MTL - Food: How Did I Become a Chef When I Set Up a Stall?

Chapter 9 is going to be popular again!

Two urban management officers parked the urban management vehicle on the roadside.

　　"There is no rice bowl sold in this place, don't let Qian Bing trick us!"

 An urban management officer complained.

 “Look for it again, it’s not just in the southeast corner, you can definitely find it if you go around in a circle!”

 Another city manager said.

 “Why don’t you buy two buns?”

 “No, it doesn’t look like Qian Bing is fake!”

 The urban management vehicle drove forward slowly.

 “Do you smell the fragrance?”

At this time, a city manager sniffed and spoke.

“It’s a little bit, I thought I was hungry.”

 Another person replied.

The two were surprised when they saw a group of people queuing in an open space in front of them, and there was a stall selling pancakes and candied haws next to them.

 “That’s it!”

"walk over!"

The two people's eyes lit up and they immediately drove past.

 After parking the car, they finally got to the back of the queue.

The pancake vendor and the candied haws vendor were having a lively chat.

 When he saw the city manager coming, he immediately stopped talking.

There is no other way, every vendor who sets up a stall will be scared when they see the urban management.

 That is Jiang Feng. Not only is he not afraid of urban management, he is also engaged in urban management business.

Who can compare with him?

At this moment, Jiang Feng had just finished frying a pot of fish-flavored shredded pork.

He looked up at the long queue and sighed when he saw a pair of hungry eyes.

 Why are there so many people? !

I just want to sell 200 copies!

 Forcing me to go to work, right?

 Every guest was very satisfied with their meal.

 The two urban management officials were full of praise after eating the rice bowl made by Jiang Feng.

The two of them were chatting there, planning to go back and help the urban management officer on duty tomorrow.

I will come here to eat in the future!

 Other stalls are chased by urban management personnel.

Jiang Feng’s stall was chased by the urban management team.

 At about 3 o'clock in the afternoon, the ingredients prepared by Jiang Feng were finally used up.

 “No more, no more, sold out! Sold out!”

 “The meat is gone!”

"Come again tomorrow!"

Jiang Feng shouted to the guests lining up behind him.

 There was a bit of joy in his voice.

 It can be considered sold out!

 The shovel never stopped!

Hearing Jiang Feng's words, the faces of the diners who were queuing froze.

Sold out?

 Is this sold out?

It’s only 3pm, you said the rice bowl is sold out?

 “Boss, wait a minute!”

At this moment, a diner wearing glasses walked out from behind the queue, holding a plastic bag in his hand.

Looking carefully, the plastic bag actually contains the best pork ribs!

Jiang Feng is a little confused!

 What is going on?

“Boss, just feel free to cook it, I bought the meat specially.”

 “This is enough to stir-fry 10 portions of fish-flavored shredded pork!”

 “I want a fish-flavored shredded pork rice bowl.”

 The man spoke.

 Seeing that the elder brother had brought meat, the diners around him became excited.

 “I want it too! Sell me some of the meat!”

“You must be smart, why didn’t I think of that!”

 “Come, let’s give the meat money to the big brother!”

“Brother, this meat is expensive, there are exactly ten of us, let’s share it equally!”

 The diners who were still queuing around immediately gathered around.

Jiang Feng’s mouth twitched.

 No, why are you forced to work overtime?

After the ten people discussed it, the man with glasses who bought the meat came over, put the pork ribs on Jiang Feng’s dining cart, and said with a smile:

“Boss, don’t worry about running out of ingredients, I’ve prepared them for you!”

Jiang Feng forced a smile on his face.

 Listen, is this human talk?

 Am I afraid of running out of ingredients?

 I can’t wait to run out of ingredients!

thank you!     It’s a bit hard to handle the business being so booming.

"Okay, you have prepared the meat, just give me 15 for each portion."

 “The meat needs to be processed, please wait a moment.”

 At this point, Jiang Feng could only accept his fate.

 Everyone paid readily and waited aside.

Jiang Feng put on gloves and began to handle the pork ribs.

His knife skills are excellent. He placed the pork tenderloin on the chopping board and cut it into shreds.

 Then put the shredded pork in a bowl, add salt, pepper, and peppercorn wine to remove the fishy smell.

 Use egg white and starch for sizing.

 Finally seal with some oil.

 The meat is marinated in the bowl, and other ingredients have been prepared.

 When the meat is almost marinated, heat up the oil and fry two large pots of fish-flavored shredded pork.

 Just enough for 10 rice bowls.

Soon, the steaming fish-flavored shredded pork was ready. Jiang Feng set the plate, shoveled the rice, scooped the fish-flavored shredded pork directly on top with a spoon, and the rice bowl was successfully cooked.

There is only the last bit of rice left.

Jiang Feng thought about it and said that the rice was gone. There couldn't be someone on site to bring rice.

Today’s diners actually bring their own ingredients!



 After finishing the last ten orders, Jiang Feng rested in the dining car.

The little black dog climbed up the stairs and ran to Jiang Feng's feet, wagging its tail in a cute way.

Jiang Feng took advantage of the situation and touched its little head.

 The diners enjoyed their meals there.

They were full of praise for the aroma of fish-flavored shredded pork.

 After eating, I just felt satisfied.

 The day's business is finally finished.

Jiang Feng closed the stall, drove the dining car bus, and slowly left the corner of the park.

  【Number of satisfied customers: 330/200, task completed on the day. 】

 【Get extra rewards: Fish head with chopped pepper recipe】

Today’s task was completed again, and the system rewarded another ingredient recipe.

 This time the reward is the representative dish of Hunan cuisine, fish head with chopped pepper.

  The most critical point of mincing pepper fish head is how to get rid of the fishy smell.

The good fish head with chopped pepper has no fishy smell at all and is covered with plenty of red pepper. It is delicious and goes well with rice. You can even mix the soup directly into the rice and eat it.

 “It’s actually a fish head with chopped pepper.”

“The cost of making rice bowls is a bit high.”

“But you can try the high-quality fish head rice bowl with chopped pepper, but it’s probably a bit more expensive.”

Jiang Feng was thinking in his mind.

 He is still too responsible.

 Do something and love something.

Although Jiang Feng is a young man of Buddhist origin, he will still try his best to do the things within his responsibilities.

Soon, Jiang Feng drove the dining car back to his shop, parked the car in the yard, and packed up his things.

 “Xiao Hei, let’s go and eat.”

Jiang Feng shouted.

 “Woof!”

The little black dog responded happily, wagging its little tail, and followed Jiang Feng towards the dilapidated residential building.

 At the same time, the Urban Management Bureau.

 The urban management personnel on duty returned from their duties. As soon as they returned to their work units, they chatted with other urban management personnel who were not on duty.

“The rice bowl restaurant recommended by Qian Bing is really good! It tastes so good. There were a lot of people lining up there at noon!”

 Hearing what he said, the other people were a little curious.

“Really or fake? Can rice bowls sold on the roadside be so popular?”

“You’ll know after you try it tomorrow. I’ll enjoy it today!” the urban management officer on duty said again.

“Okay, I’ll go on duty there tomorrow and give it a try.”

Jiang Feng never expected that his stall would be targeted by the urban management.

Not only the urban management, but also the residents around Hongshan Park and employees of nearby companies are talking about this matter.

 People regard food as their first priority.

What ordinary people care about most every day is eating.

If there is a particularly delicious restaurant somewhere, people will spread it by word of mouth.

There are many delicious restaurants, but restaurants that are particularly delicious and can make people enjoy eating are really rare.

As the story spread, more and more people knew that there was a young man making rice bowls in the corner of Hongshan Park, and the rice bowls tasted amazing!

As a result, many people planned to go there and have a taste.

Jiang Feng’s stall is going to be popular again!

 (End of this chapter)